Chef & Founder – Youssef Al‑Habibi

With roots in the bustling souks of the Middle East and a passion for performance nutrition, Chef Youssef Al‑Habibi is the creative force behind Habibi Gainz. A classically trained chef and certified fitness coach, Youssef spent the first half of his career mastering European and Mediterranean kitchens before pivoting to sports‑nutrition meal prep.

Drawing on his heritage and professional experience, Youssef founded Habibi Gainz in Rancho Cucamonga to fill a gap he saw in the market: delicious, culturally inspired meals that are as lean on calories as they are rich in protein. Every recipe on our menu is personally tested by Youssef—who holds a diploma in culinary arts and a certification in sports nutrition—to ensure it delivers on his three guiding principles: freshness, flavor, and accessibility.

Today, Chef Youssef leads a team of nutritionists and culinary experts, designing balanced menus for individuals, athletes, and corporate wellness programs across Southern California. His mission remains the same: to prove that eating healthy doesn’t mean sacrificing taste, and that the right fuel can transform both body and mind.